What size cake will I need?

The size of your cake will depend on the number of guests, and if you are serving your cake as a dessert, or in smaller coffee portions. As a guide, dessert portions are 2.5cm x 5cm x 9cm and coffee portions are half this size.

How should I store my cake?

The cake is best stored in a cool, dark place away from sunlight and moisture, ideally air-conditioned. It must not be stored in the fridge as this will cause the icing to become sticky and the colours to run. Cakes with sugar flowers and figurines will require extra care as these are very delicate items.

How long will my cake last?

If stored correctly, mud / butter cakes will last for 5 – 7 days. Fruit cakes will last for up to 3 months.

Do you deliver cakes?

As cakes are delicate items, we recommend that you pick them up to ensure their safety. However we can deliver within the Sydney area. Additional charges will apply.

Where are you located?

We are based in Coogee, in Sydney's Eastern Suburbs.

Can you provide a gluten-free cake?

We can; our orange and almond cake is flourless and gluten-free.

Do you make cupcakes?

We certainly do; please see our flavours page for more details.

Will I need to buy a cupcake stand?

We do sell disposable stands; alternatively you can hire a perspex cupcake stand from us.

Can my cake have fresh flowers on it?

Yes it can. You can either have your florist place the flowers or we would be happy to do it for you.

How much notice do you require?

Generally we require 4 weeks' notice for wedding cakes, and 2 weeks' notice for other special occasion cakes, however, please feel free to give us a call as we may be able to accommodate you at shorter notice than this. Fruit cakes require at least 2 months' notice as they need time to mature.

When and how do I pay for my cake?

A 20% non-refundable deposit is required to reserve your order with the remaining balance to be paid 1 week prior to your event. Payment can be made by cheque, cash or bank deposit.